burley

Peter H · Post by **Peter H** » Mon Sep 01, 2014 5:09 pm

has any body used a chipper to make burley? and was it successful...

Post by **davek** » Mon Sep 01, 2014 5:15 pm

Peter H wrote:has any body used a chipper to make burley? and was it successful...

Wood Chipper :?: cheers davo

ango · Post by **ango** » Mon Sep 01, 2014 5:32 pm

Could be handy if you got onto the salmon, freeze them then send them through the chipper. Probably would work but I would not like to be the one that has to clean it afterwards or have it stored in the garage.
Cheers from
Ango

pilko · Post by **pilko** » Mon Sep 01, 2014 6:28 pm

Yeah I've done it. Works good just a matter of have the fish pieces small as the throat on the chopper. I used mackerel heads last time and it took me ages as I had to cut then all down. There is a couple of good videos on youtube of them .

Peter H · Post by **Peter H** » Mon Sep 01, 2014 7:42 pm

pilko wrote:Yeah I've done it. Works good just a matter of have the fish pieces small as the throat on the chopper. I used mackerel heads last time and it took me ages as I had to cut then all down. There is a couple of good videos on youtube of them .

Thanks for that... might give it try.. :thumbsup:

fooie69 · Post by **fooie69** » Mon Sep 01, 2014 11:28 pm

U mean like this? :p
http://m.youtube.com/watch?v=Mp6Dt9RI6eg" onclick="window.open(this.href);return false;
if u wanna skip to the mulcher. Its about at 18mins into it.

pilko · Post by **pilko** » Tue Sep 02, 2014 12:47 pm

That's one of the ones I was meaning. I didn't do it to this level but it works. I'm the back yard with salmon or the likes is more than possible to keep it all clean and manageable.

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