King George Whiting, skin on or skin off?
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re-tyred
- Moderator
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- Location: Lakes Entrance
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Re: King George Whiting, skin on or skin off?
Moroccan spiced mix is our favourite. Eating some as I type
There's nothing . . . absolutely nothing . . . half so much worth doing as simply messing around in boats.
Kenneth Grahame, The Wind in the Willows (River Rat to Mole)
Kenneth Grahame, The Wind in the Willows (River Rat to Mole)
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Lightningx
- Bluefin
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Re: King George Whiting, skin on or skin off?
Always been skin on for me. Absolutely beautiful tasting fish. Never tried skin off. Might give that a try and see how it compares 
Cheers
Cheers
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fishnut
- Rank: Bream
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Re: King George Whiting, skin on or skin off?
Skin on for us and shaken in a freezer bag with Tandaco fish coat from supermarket, yummy
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Trumpeter
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Re: King George Whiting, skin on or skin off?
Both ways, skin on for grilling and off for frying -and that Tandaco fish seasoning is delish
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VooDoo
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Re: King George Whiting, skin on or skin off?
Best way to enjoy the whitings is to have them whole in crumpets while watching The Avenger movies - especially if yours have been caught anchored in shouting distance from the next boat 
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"VooDoo .... WhoDoo .... YouDoo .... VooDoo" The Bug (Bugatti) S.A. [2019]
"VooDoo .... WhoDoo .... YouDoo .... VooDoo" The Bug (Bugatti) S.A. [2019]