How do you like to cooking your whiting fillets?
- Joshthefisherman
- Rank: Baitfish
- Joined: Fri Jul 19, 2013 6:17 pm
Re: How do you like to cooking your whiting fillets?
My Mrs loves that show on the SBS on Thursday evenings "The Little Paris Kitchen" - she asked me to get some sole today from our local seafood joint cause she wanted to make a recipe she saw on the show a few weeks ago - Lemon Butter Sole. They didn't have sole so I bought a half a dozen whiting fillets instead, we cooked it up about an hour ago and it was bloody beautiful! Google "little paris kitchen lemon and brown butter sauce" for the recipe, highly recommend :thumbsup:
- Bluegroper
- Rank: Cephalopod
- Joined: Fri May 17, 2013 1:49 pm
Re: How do you like to cooking your whiting fillets?
When I lived in warrnambool I was looking after mates place and the night before we had a huge end of year break up(uni) party.
After waking up very late in the afternoon/evening with a sore head and with the munchies.
Looked in his fridge/freezer to find only girly drinks and some kg whiting in the freezer.
Defrost the fish and realised no oil, no butter,no marg. Pan is already hot throw fish fillets in and fish is sticking so grabbed from the fridge a bottle of premix midori illusion and poured into the frypan. :doh1:
Whiting turned green and was actually pretty good. :cheers: Have not repeated the episode as usually anything tastes good in those circumstances :rofl:
Geoff
After waking up very late in the afternoon/evening with a sore head and with the munchies.
Looked in his fridge/freezer to find only girly drinks and some kg whiting in the freezer.
Defrost the fish and realised no oil, no butter,no marg. Pan is already hot throw fish fillets in and fish is sticking so grabbed from the fridge a bottle of premix midori illusion and poured into the frypan. :doh1:
Whiting turned green and was actually pretty good. :cheers: Have not repeated the episode as usually anything tastes good in those circumstances :rofl:
Geoff
Re: How do you like to cooking your whiting fillets?
Same as cheater.
My other method is to sit them (fillets) on a plate with lemon juice and let it soak in both side for a few mins.
Then a good serve of cracked pepper and into the grill, turn over, pepper that side and grill and done. Lov-er-lee!
My other method is to sit them (fillets) on a plate with lemon juice and let it soak in both side for a few mins.
Then a good serve of cracked pepper and into the grill, turn over, pepper that side and grill and done. Lov-er-lee!
- cheaterparts
- Rank: Premium Member
- Joined: Thu Aug 18, 2011 5:56 pm
- Location: Cranbourne
- Has liked: 4 times
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Re: How do you like to cooking your whiting fillets?
is that using the lemon to cook them RobDrifta-X wrote:Same as cheater.
My other method is to sit them (fillets) on a plate with lemon juice and let it soak in both side for a few mins.
Then a good serve of cracked pepper and into the grill, turn over, pepper that side and grill and done. Lov-er-lee!
I'm a bit keen on doing some whiting roll mops when the water warms and whiting are easier to come by
My kayak PBs
Gummy shark 128 Cm - Elephant fish 85 Cm - Snapper 91 Cm - KG Whiting 49 Cm - Flathead 55 Cm - Garfish 47 Cm - Silver Trevally 40 Cm - Long Tail Tuna 86 Cm - snook 64 Cm - Couta 71 Cm - Sth Calamari 44 Cm hood - Cobia 117 cm
Cheater
Gummy shark 128 Cm - Elephant fish 85 Cm - Snapper 91 Cm - KG Whiting 49 Cm - Flathead 55 Cm - Garfish 47 Cm - Silver Trevally 40 Cm - Long Tail Tuna 86 Cm - snook 64 Cm - Couta 71 Cm - Sth Calamari 44 Cm hood - Cobia 117 cm
Cheater
Re: How do you like to cooking your whiting fillets?
Salmon is great cooked using lemon though.
The red flesh type
The red flesh type
- Fish-Hunter
- Rank: Murray Cod
- Joined: Fri Jun 17, 2011 9:45 am
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Re: How do you like to cooking your whiting fillets?
I like to brush on olive oil with mixed herbs & grill them .